This refreshing and flavorful pasta salad is perfect for a light and healthy meal. With its creamy ranch dressing and vibrant vegetables, it’s a satisfying dish that’s sure to please everyone.
Ingredients:
- 1 pound pasta (rotini, penne, or macaroni)
- 1 head of broccoli, cut into florets
- 1 cup cherry tomatoes, halved
- 1/2 cup red onion, diced
- 1/4 cup chopped fresh dill
- 1/4 cup chopped fresh parsley
- 1/2 cup vegan mayonnaise
- 1/4 cup plant-based buttermilk
- 2 tablespoons lemon juice
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
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